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It's that time of the year again.
The mulled something.....
Delve deep into the spice boxes and hermitically sealed storage jars..
Order 2 dozen bottles of Red Obelisk.
Copious amounts of Sprite &...
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Ps: My cousin lost the plot and became A Brother, he spends his time looking after bees and making mead.
he's an apiarist...
More a TV travel program about food than the other way around.
Beautiful photography of out of the way places, self-deprecating humor, lots of history, lamb, pasta, offal and BBQ. And fish and...
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I watched these programs, last year I think? Extremely enjoyable, particularly learning where the medieval drink Malmsey came from. I have a couple of his cookery books and gave always had good...
Well another mad scare blaming Brexit.
The Egyptians first had this tasty parfait back in 2500bc.
And it's been devoured for a couple of hundred years in London.
So just because brexit doesn't mean...
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Sa-Re charge Le40 (refundable) for a glass jar. The contents are extra!
Bought some pommies today..sorry you in UK 5 le for a kilo....I have had pom juice in the street shops and have tried to make it myself, tried putting the fleshy bits in a blender but the seeds made...
A few weeks ago a friend told me that Tomato Ketchup was good for cleaning brass. When I ran out of cleaner yesterday I decided to give the Tom Ketchup a go not believing that it would work. Well it...
Me an her indoors, She decided in her wisdom that we should go out and get pi**ed.
Well being a friday I relented..
But went to the only pub not frequented by thousands of Clerkenwell friday-night...
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Decor was quite nice, but as you say, possibly the worst Indian that I have had to regurgitate. But, the Indian inside the Sheraton hotel comes a very close and twice the cost second. Stick with...
Just starting to make my ginger beer, remember making it as a child, hope it works.
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Yeah Horus that's the ginger beer plant when after 5 days if my ginger beer is Ok then I will start to feed the dregs and that's my plant ready to go again. Bit like a starter when you make yogurt.
Just picked these from my garden and whilst they're small - WOW does the flavor POP!
If anything would bring me back to Egypt it is the delicious fresh juice drinks :) While I'm showing...
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I have never had nor have I ever heard of avocado juice. Is it a thick drink (guess I can only conjure avocado puree)? Or is it somehow strained out to a juice?
Now here's a surprise The best budget wine in the World from the Decanteur Wine awards.. 8)
And only 56le la whaala!
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I reckon that most supermarkets have a good range of very acceptible wines that do not cost the earth, currently Tesco are knocking out some excellent South African Merlot and Shiraz wines at a fiver...
My modern day favourites are Simon Hopkinson and Rachel.
I have been looking for another series since her 'Little Paris Kitchen'
And here it is, I love her to death, no constant measures of this or...
Nos kilo Brazilian Liver. KZ Luxor.
Nos Kilo Brazilian Mince. KZ Luxor.
1 x Kilo Chicken Livers. Anywhere.
6 Smoked Bacon slices. Turner & George UK.
2 Spanish Chorizo. Lidl's UK.
Onions.
Spring...
I've been back since Monday bringing all 'those tasty comestibles.
Wednesday night we had a BBQ....'fish parcels, chicken shlick, burgers, and salads to die-for & some 'wickeed wines.
Imported...
Just finished a really, really nice luncheon, with my mates, the bill was around the £500 squid mark but who's counting ?
A load of the Sun hacks turned up later, as seen in this pic outside of The...
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For a free lunch, one has to come up with some good bu*lshit stories, and at £500 quid for lunch, one has to work hard....
I can make up some pretty good bul***** stories.
You'll be reading it soon...
1 x Gloucestershire Old Spot or Tamworth Pigs Ear.
2 x slices home-smoked 'something ?
Old Carrots sliced.
1 x Celery Heads.
2 x Pork stock-cubes.
All sorts of my special Herbs x 1 handful.
Mushroom...
