Mushroom soup
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LivinginLuxor
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Canned mushrooms are great if you are making an English breakfast - bacon, eggs, tomatoes, mushrooms etc! Empty the salty water out, and rinse a few times, and then put the mushrooms in a dish with tissues at the bottom, and leave to dry for a while in the sun. Then they fry quite well!
I might agree with you, but then we'd both be wrong!
Stan
Stan
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