Luxor4u

Posted: **Sun Sep 18, 2011 4:04 pm**

When piping parmesan-mash onto ones Shepherds' Pie...
Remember!
'To remove all the other piping nozzles stored within the biggest nozzle...'it does tend to develop ones wrists..........

35 min @ 2OOoC......

Posted: **Sun Sep 18, 2011 6:48 pm**

Who2 wrote:When piping parmesan-mash onto ones Shepherds' Pie...
Remember!
'To remove all the other piping nozzles stored within the biggest nozzle...'it does tend to develop ones wrists..........
35 min @ 2OOoC......

Posted: **Mon Sep 19, 2011 8:35 am**

Posted: **Mon Sep 19, 2011 8:49 am**

Not sure why I laughed at this last night. Maybe I was too embarrased to admit I've done the same thing, but with royal icing not mash!

Luxor4u

Kitchen Tip Nos 63........

Kitchen Tip Nos 63........

Re: Kitchen Tip Nos 63........